Brunch Review Generator

1 Star!

I’m never getting brunch at Ethel’s Bootlegger again. It was like eating copper wire with Tonya Harding. And avocado and oil and vinegar toast costs as much as a week in the Hamptons?! Ugh. Plus, the matcha was rancid and the server Moxie probably upchucked in it. Serves me right for going to Clinton Hill.

Go to Extra Crispy